In The Lodge

Dining & Bar

Just because you’re staying at a ski lodge, it doesn’t mean you have to leave your taste buds at home! In fact, many of our guests claim that dining at Altitude is the highlight of their ski holiday.


Our renowned 3-4 course dinner menu is designed to excite the most discerning of diners, while providing a hearty reward for a hard day’s skiing or boarding. These photos show just a small selection of the incredibly varied taste sensations that our guests have enjoyed. And don’t be concerned if you have special dietary issues. Our chef is fully versed in ensuring that every guest receives a quality dining experience that meets their needs.

Menu 2023

 Subject to Seasonal Availability
A vegetarian option will be available


  • Savoury doughnuts
  • Cauliflower soup topped with seared scallops
  • Sweet potato mash, ratatouille and steamed greens with rack of lamb and pesto crumb
  • Sticky date self-saucing pudding with homemade vanilla ice-cream


  • Vietnamese spring rolls with peanut dipping sauce
  • Asian dressed slaw with seared rare beef
  • Mild Nepalese vegetable curry with diced and spiced pork belly
  • Mango tapioca pudding


  • Crispy onion fritters dusted with herbed salt
  • Pumpkin, avocado & black bean salad with pan fried prawns
  • Pesto potatoes, winter salad and baked barramundi
  • Flourless chocolate torte with homemade berry ice-cream

Wednesday – Christmas in the Snow!

  • Polenta squares topped with cranberry sauce
  • Christmas spiced pumpkin soup with a crusty roll and butter
  • Roasted turkey and ham, steamed and roast vegetables, gravy and condiments
  • Apple cinnamon crumble and ice cream


  • Antipasto of olives, semi-dried tomatoes and pickles with crisp pitta
  • French bistro salad with flaked rainbow trout
  • Lentil ragout and greens on soft polenta with confit of duck
  • Platter of cheeses, chocolate, fruits and nuts


  • Pumpkin arancini with aioli
  • Potato and leek soup with a crusty roll and butter
  • Blistered cherry tomatoes and greens on garlicky mash with eye fillet and red wine jus
  • Homemade rose scented ice-cream on crème anglaise with Persian floss


  • Cranberry bean ball with sweet and spicy tomato sauce
  • Rocket walnut salad and fried camembert topped with cherry compote
  • Potato gratin and Brussels sprouts with chicken coq au vin
  • Classic creme brulee


After a hard day’s skiing, you’ve refreshed your weary body in our spa or sauna, and now it’s time to get ready for dinner. But you feel like you’ve earned something special. That’s it– a taste-tempting pre-dinner drink.

Don’t fret, our licensed Cocktail Bar awaits your pleasure, not only with our wide selection of fabulous cocktails, spirits and beers, but also with our cocktail guru’s daily special. Don’t be afraid to let your head go and try something new, you’ll be surprised and delighted. We also have an extensive cellar of fine table wines, so you’ll be sure to find something to please your palate (and your wallet!).